8/28/19– For the very first episode of our “Revel R&D Bar” series (find it on our Instagram TV), Jessica Morgan from Gold Diggers Hollywood stopped by to whip up this stunning tiki concoction. She mixed Revel Blanco with this delicious, funky rum from Oaxaca, Mexico (because, of course). Citrus, guava, tiki bitters and egg white to balance it out left us wondering two things — why don’t more people use guava juice in cocktails, and why does summer have to end??