1.5 oz  Revel Blanco
1 oz  fresh lime Juice
.75 oz  smoked agave nectar

Build in tin, shake cocktail and strain over fresh ice in a double old fashioned glass rimmed with cayenne/sea salt mixture.

*Garnish: Sea Salt and a dash of Cayenne

Cocktail recipe by: Andrew Parish
Ice by: West Coast Ice Provisions
@westcoasticepro
www.westcoasticep.com